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There are countless ways to upgrade and St. John catering can accommodate your needs to be as casual or island fancy as you desire.
Many of our clients enjoy an hour of passed appetizers to ease into the dining experience. Others clients love to add a bartender and extend their three hour event time.
Please see our equipment rentals if you would like to upgrade to china and silver or rent tables and chairs.
Passed appetizers:
(choose 3 for an additional $12 per person)
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Cheese and Crackers with Fruit
- Chicken Skewers with Roasted Pepper Peanut Hoison Sauce
- Vegetable Summer Rolls with Tahini Caesar Dip
- Smoked Salmon-Wrapped Asparagus and Finished with a Ginger Miso Vinaigrette
- Polenta Rounds with a Roasted Garlic Aioli
- Spinach and Artichoke Dip with Caramelized Onions and Pita Chips
- Chilled Local Papaya Shooters with a Coconut, Lime, Crab and Cilantro
There are more options available upon request
Add additional dishes to your buffet
One additional meat/fish $8 per person
One additional side - $5 per person
One additional dessert - $3 per person
Add additional passed appetizers:
Four passed appetizers - $15 per person
Five passed appetizers - $18 per person
Extra staff ($45 per hour)
Bartenders
Dishwasher
Extra Servers
Overtime
extend your 3 hour event time
(price is dependent on party size)
Please contact us for any personalized upgrades you want to ensure you have the perfect night.
Overview | Beach bbq |Island fancy|equipment rental
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