Grill Pack Drop off
So someone in your group loves to man the grill?
Let them enjoy the limelight with none of the prep work.

Pick your choice of a protein and add on your three desired sides and dessert.

Grill Pack Drop Off

Entreé Choices
Chicken Breast with a Honey Jerk Glaze • Salmon with a Habanera Remoulade • Local Mahi-Mahi with a Mango Avocado Salsa • Ginger Glazed Pork Tenderloin

Island Fancy Entreé Choices
Sirloin of Beef with Demi-Glaze • Beef Tenderloin with Demi Glaze • Caribbean Lobster Tail with Vanilla Butter

Pick your three sides (any combination)
Starch

Chipotle Mashed Potatoes • Mashed American Sweet Potato with Candied Walnut • Mashed Caribbean Sweet Potato with Apple Cinnamon •Coconut Basmati Rice • Jamaican Jerk Rice and Bean • Parmesan Potato Rosti • Truffle Red Potato Salad • Sesame Soba Noodles • Bacon Scallion Cheese Polenta • Pickled Ginger Sushi Rice

Vegetable
Marinated Cucumber-Red Onion Salad • Oven Roasted Tomato Avocado Salad • Roasted Rosemary Sweet Corn with Creamy Blue Cheese •Grilled Balsamic Asparagus Spears • Tamarind Glazed Carrots • Josephine's Local Organic Greens • Nappa - Carrot Slaw • Grilled Zucchini and Squash with Pesto • Grilled Olive Oil Broccoli
 
Pick your dessert (choice of one)
Mango Strudel with Cinnamon Sugar and Whipped Cream • Warm Plantain Bread Pudding with Tamarind Butter • Deep Chocolate Torte with a Strawberry Sauce • Apple with Caramel Tart Tatin

Pricing for Entreés as follows:
Pricing for Island Fancy Entreés
2 people = $155 2 people= $220
4 people = $230 4 people = $325
6 people = $330 6 people = $455
8 people= $430
8 people = $585
10 people = $550 10 people = $715
12 people= $630 12 people = $845
 
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Book 3 of more events with us and 10% discount on food and beverage will apply.
 

 

 

 






 
 
   
       
 
Toll Free 877-693-9393
   












 

 

 

 
   
(C) 2008 St. John Catering : St. John Wedding Catering : Virgin Islands Private Chefs